phone (305) 532-2311

Dinner De La Mare

Cantabrian Anchovies & Boquerones Platter

piquillo peppers, piparras

*Scallops Crudo

togarashi, apple, salmon roe, lime zest

Spanish Octopus

potato cream, smoked paprika, arbequina olive oil

Steamed Mussels

chorizo, white wine and cherry tomatoes, fine herbs

Log In